Huntsville, Texas (May 24, 2012)- Nolan Ryan’s All-Natural
Beef is proud to announce the launch of a new
premium beef line, Nolan Ryan’s All-Natural Grass Fed Beef.
Nolan Ryan’s Grass Fed Beef offers superior beef cuts from cattle raised exclusively on pastures in the USA. This beef is never fed grain, given any hormones, or anitbiotics, and is 100% free of artificial ingredients and preservatives.
Nolan Ryan’s All-Natural Grass Fed Beef will be available in select Kroger Southwest division stores in Texas and Louisiana beginning in May. It will be the first time the retailer will sell a premium, grass fed beef offering. Available Nolan Ryan’s All-Natural Grass Fed Beef cuts include:
Ground Beef (85/15)
“Our number one priority is quality, and grass fed cattle produce beef in it’s purest form. It’s difficult and rare for ranchers to raise grass fed cattle and we’ve created a great program with select ranching partners to expand the Nolan Ryan product line and offer our customers the finest quality beef,” said Charlie Bradbury, President and CEO of Nolan Ryan’s All-Natural Beef.
Studies reveal that grass fed beef is more nutritious and is higher in Vitamin A, Vitamin E, Conjugated Linoleic Acid (CLA), and has a better balance of Omega 3 and Omega 6 fatty acids.
To be selected for the Nolan Ryan’s All-Natural Grass Fed Beef program, ranchers and cattle are hand-selected by Nolan Ryan professionals, and uphold Nolan Ryan’s strict dietary protocol. All of Nolan Ryan’s All-Natural Beef products must pass their rigorous selection process that guarantees quality and tenderness in addition to exceeding USDA standards.
ABOUT NOLAN RYAN’S ALL-NATURAL BEEF
Nolan Ryan’s All-Natural Beef, which markets Nolan Ryan’s All-Natural Grass Fed Beef, Nolan Ryan’s All-Natural Guaranteed Tender Beef, and Nolan Ryan’s All-Natural Texas Beef lines, is an operation of Nolan Ryan Beef and owned by baseball Hall of Famer and Texas Rancher, Nolan Ryan and several of his ranching partners. The company is committed to providing the highest quality, tender and flavorful beef by coordinating the entire production process to meet strict specifications. Cattle in the program are raised in healthy, natural environments on grassland and with grains harvested by local farmers. Our products are minimally processed with no artificial ingredients. We make sure USDA, as a third-party auditor, reviews our practices to ensure quality. For more information, please visit or our Facebook Page.